The first full week of each new year is when I actually begin any planned improvements. I’m such an introvert that I need time after the holidays to process and set my focus. For those starting their resolutions on New Year’s Day, this is the tough week. This is where it gets real. I’m just starting out and there is something nice about that, even if it means tough is still lying ahead, waiting for me.
It’s no surprise that the first week of the new year has been filled with health related stories designed to tap into people feeling guilty for their holiday gluttony and determined (again) that this is the year they’re going to turn everything around.
It’s interesting to see that sugar has largely replaced fat as the demon in the headlines. When I first began looking into the benefits of a sugar-free lifestyle in 2015, saturated fat – indeed any fat – was still public enemy number one. The change has been swift and is getting less subtle.
That Public Health England are now focused on reducing sugar intake as one of the key ways of reducing the obesity epidemic is the main driver behind this. I’m under no illusions that this is an altruistic gesture. Obesity simply correlates to more occurrences of diabetes and heart disease (amongst many things), all of which cost the NHS money to treat. Regardless of the motivation, it’s good to see that finally people are starting to be told the truth about how much sugar is added to our foods by manufacturers.
Of course, depending on the media outlet involved, the presentation is different. Nanny state and tax threats drive some clickbait headlines, others provide a more balanced view. But the truth behind the message is the same across the board – we need to reduce the amount of sugar in our diets.
What none of it seems to want to focus on is how hard it is to actually make that happen. A few foods get targeted here and there as extreme examples, but that doesn’t really help people with the everyday foods that have sugars added to them. The unexpected ones – those often labelled as ‘diet’ and ‘low fat’ – that catch people out.
More importantly, none of them seem to offer any insight on the simple fact that there is something addictive about sugar. Something that makes it hard to cut out sweets and chocolate, no matter how much information we have or how good our intentions are. This is the element that trips people up time and time again, myself included. Just one little taste, one bad day, can get us reaching for a sugar-based snack before we’ve even had chance to think about what we’re doing. Time and time again I’ve done this since the baby was born, eating in some sleep-deprived haze and having very little memory of when or how. This lack of intentionality is something I absolutely must address this year, hopefully with the addition of an extra hour or two asleep each night.
I’ll be experimenting with general simplification of my life to do this and if it works well, that will be something I share throughout the year. There is a certain attraction to achieving more by doing less, but it will be interesting to see if the promise lives up to the theory.
So below are some of my favourite headlines of 2019 blitzing those with resolutions to think about. Where there isn’t a link it’s because I simply refuse to give clicks to certain sources. That’s another 2019 resolution for all of us. Let’s not feed the trolls.
Children are getting targeted in the blitz, with the story that children have already exceeded their entire childhood quota of sugar by the age of 10. That’s 8 whole sugar free years they then need to do just to break even. A scary thought. But I loved Matthew’s sugar experiment with his family – this is the kind of visualisation that you don’t get from simply reading the labels and doing the calculations in your head.
Are we going to get a pudding tax? Some progress has been made with other foods but I think a pudding tax is silly. Target the misleading foods and the everyday foods first.
And of course, the thought that our government would be together enough to order anyone to do anything is implied by the Sun’s headline ‘KIDS will be ordered not to eat Frosties and Coco Pops under tough new government guidelines’. The actual story is about a set of simple recommendations, but why not get people in a defiant and self-destructive mood instead? See earlier comment re: trolls.
If you’re more interested in the information behind the headlines, including some practical and actionable tips on how to eliminate sugar from your life, then my book is a steal at only 99p on kindle. It won’t break the bank and may change your approach to diet and healthy living forever. I’m re-reading it now to remember my own lessons!
Not interested in changing your diet but itching to make other improvements this year? Then take a look at my book on Resolutions instead. Goal setting doesn’t need to begin January 1st. Why wait for tomorrow to become a better version of yourself? Not just for the next week, but with a strategy that lasts.